Dunkin' Donuts in Chile

I'm not normally one to criticize differences in other countries, but I'm going to have to make an exception in this case. This morning I went to a Dunkin' Donuts in Santiago:



I was really excited to get coffee there because most of the coffee I'd been drinking was more like espresso and was served in small cups. I wanted a Dunkin' BIG ONE! The first sign that things weren't going to be like in the States was the fact that it didn't open until 7:30. This would be unthinkable in New England as most DDs in the Boston area probably make most of their daily revenue before that time. I was a bit early, but I didn't want to give up, so I took a few pictures of the surrounding area:





When I finally got in, which was around 7:45, I ordered a "cafe grande" but that caused some confusion. They didn't really have "cafe regular." They had cappuccino and espresso. What I ended up getting was a "cappuccino grande" for CLP 1380 (around $2.25):



It tastes (since I'm still drinking it) just like all the rest of the coffee I've gotten here, which is not what I expected. Overall, I love the food here! I really enjoyed the French restaurant we visited for dinner last night, but the coffee leaves much to be desired...